Recipe Cost Calculator Reviews

- Simple ingredient and recipe building
- Fast and easy shopping list and production plan creation
- Ability to create USDA nutrition fact panels
- Outstanding customer service

- Displaying large number of ingredients or recipes slows down interface

Compared to other websites, I found this one easy to navigate.

I just needed something that had a little more functionality to it

Recipe Cost Calculator helped me get organised and feel more confident and professional during the stressful time of opening a cafe. It is very easy to use and troubleshoot. [sensitive content hidden] is always evolving and improving the functionality plus he is personally there to help out if you need it. I highly recommend this calculator, it is a very valuable business tool.

I did not have any negative experience using Recipe Cost Calculator. Typing in all your ingredients individually takes time but that is to be expected because the details are so thorough and once it’s done it is set up for good. Changing from there is easy and having all the detailed info about each ingredient saves you time down the track when menu planning.

The software has all the measures that foster costing, and ensure there is defined order management.

The attributes of this program are flawless and useful.

I have been using this software for a few years and have seen all the growth and changes it has gone through. It has been amazing! I asked for a particular feature and the owner has emailed me back to address my thoughts and ideas (I don't know any other company that has that type of customer support). The features just keep on growing!

It does have alot of functions that I do not use any longer since it has grown so much, but I continue to use it because it is so comprehensive and easy to use compared to any other program similar to this.

I love that it is easy to use. I also really appreciate that it's always improving!

I sometimes find that it can be confusing to enter a recipe's yield. Perhaps there can be more explanation given or examples?

It was so easy to add ingredients, recipes, packaging materials, etc. to see the cost per serving/item. I could not have started my cottage food bakery business without it! I also really liked the ability to add ingredients with weight OR volume. I didn’t need to use all of the bells and whistles, but what I did need to use worked great! [SENSITIVE CONTENT] was always available to answer questions and provide support when needed. AND, the price was right! I highly recommend this software.

The nutrition database didn’t always have the EXACT brand of product, or if it did, it might not have been easy to find, but this was not an issue. I could always find a brand that was very similar, close enough.

This is such a powerful tool. I wanted something that could show my costs so that I could price my goods effectively, but it is so much more. Having my recipes and ingredients all in one place has been a complete game changer for me!

The only downside so far is that there is no easy way to add an ingredient on the fly. If you don't have it added yet, you need to close out of the recipe and go back in - not a big deal once you get used to it/as more ingredients get added, but frustrating for a new user.

After 12 years in the food industry business, we feel like we have finally found a solution to help us manage costs and organize our countless recipes. The tutorial videos are very helpful and [sensitive content hidden] goes above and beyond to help with additional questions. We are looking forward to exploring Recipe Cost Calculator's inventory and nutrition features. Thank you for a wonderful product!

There has not been anything to note as of yet. So far, any issues I have come across have been resolved by watching a tutorial or reaching out to Recipe Cost Calculator via email.

Allowed me to effectively price my products without fear of loss

Not sure yet. It worked for me as a new owner.